YoloinOhio Posted July 23, 2017 Share Posted July 23, 2017 (edited) The mayo discussion in the Midwest thread got me thinking. If you could order or make any sandwich what would it be? Include type of bread, toasted or no, cold or grilled or baked, meat, cheese, veg, condiments, etc. Mine: Baguette Turkey (smoked) Provolone Tomato Lettuce Red onion Cucumber Dijonnaise (or 1/2 mayo, 1/2 Dijon or stone ground mustard) Cold That's if I make it myself. My favorite sandwich ever from a restaurant was the portabello and veg grilled panini at Bahama Breeze. But they took it off the menu. Edited July 23, 2017 by YoloinOhio Link to comment Share on other sites More sharing options...
thebandit27 Posted July 23, 2017 Share Posted July 23, 2017 Sourdough bread buttered on both sides and toasted on a flat top grill Thick homemade smoked bacon cooked crispy Medium rare ribeye cooked in the sous vide, seasoned with salt/pepper/rosemary, seared, and sliced thin Thin slices of watermelon coated liberally with tomato sauce, vacuum sealed, and cooked in the sous vide Dressing of 2 parts maple syrup to one part balsamic vinegar Assembly: Add a thin layer of dressing to one side of one slice of bread and top with half of the sliced ribeye. Top that with one watermelon "tomato" slice and then the bacon. Reverse the process on the way up. Eat, and then proceed to revel in your culinary brilliance. Link to comment Share on other sites More sharing options...
/dev/null Posted July 23, 2017 Share Posted July 23, 2017 Toasted sour dough provolone - slightly melted bacon - warm Smoked turkey (cold) Dijonaise Link to comment Share on other sites More sharing options...
Just Jack Posted July 23, 2017 Share Posted July 23, 2017 Two all beef patties Special sauce lettuce cheese pickles onions sesame seed bun Link to comment Share on other sites More sharing options...
Gugny Posted July 23, 2017 Share Posted July 23, 2017 Rock Hill Bakehouse Farm Bread - lightly toasted Rare roast beef Smoked mozzarella Horseradish mayo Fresh salsa With a side of jalapeno kettle chips and a glass of ice cold pink lemonade Link to comment Share on other sites More sharing options...
Augie Posted July 23, 2017 Share Posted July 23, 2017 A hotdog! (Someone had to.) OK..... Plums on Bay St (with a beautiful view of the Bay and marsh) in Beaufort, SC. Grilled Turkey - $8.95 Smoked turkey, jalapeño jack cheese & tomatoes grilled on country white Link to comment Share on other sites More sharing options...
Maury Ballstein Posted July 23, 2017 Share Posted July 23, 2017 Grilled Rye Bread Blackened Chicken Bacon Swiss Cheese Parmesan Pepper dressing "Funky Chicken Sandwich" from No Frill Grill. Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 Do burritos count? If not, tortas? Are they "sandwiches." A hotdog! (Someone had to.) You Bum! ;-) Link to comment Share on other sites More sharing options...
Bills4everNY Posted July 23, 2017 Share Posted July 23, 2017 Grilled muenster cheese with a slice of ham on Eureka "Seeds the Day" bread. Link to comment Share on other sites More sharing options...
Maury Ballstein Posted July 23, 2017 Share Posted July 23, 2017 Do burritos count? If not, tortas? Are they "sandwiches." You Bum! ;-) Hebrew National w spicy mustard and onions is a good time. Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 Hebrew National w spicy mustard and onions is a good time. I thought you'd be more the pit bull hot dog type? Link to comment Share on other sites More sharing options...
Kirby Jackson Posted July 23, 2017 Share Posted July 23, 2017 Oh man this is an amazing topic!! I love a good sandwich. There are so many ways that I can go but will probably stick with 2 different options (one is seasonal and one is year round). Parkway Bakery is the best place to get a Po-boy in New Orleans. You can go at any point and get the surf and turf which is a combination of roast beef debris and fried shrimp. It will change your life. I get it plain but many others get it dressed (lettuce, tomato, mayo). The other is their Thanksgiving Po-Boy: https://m.bestofneworleans.com/gambit/po-boy-pilgrimage/Content?oid=2278509. It is amazing but you probably only get 1-2 a year. Link to comment Share on other sites More sharing options...
Azalin Posted July 23, 2017 Share Posted July 23, 2017 Probably just because it's been close to 40 years since I've had one, but I always loved a John and Mary's steak sub. The barbecue and Tex-Mex around here is to die for, but you just can't find good subs anywhere, and beef on weck is completely unheard of. Link to comment Share on other sites More sharing options...
Chilly Posted July 23, 2017 Share Posted July 23, 2017 (edited) You're in Austin too, right, Azalin? Try this place out sometime, their cheesesteak sub is fantastic, and almost everything they make is great. Lots of homemade lunch meats too. https://www.yelp.com/biz/hoodys-sub-shop-round-rock Edited July 23, 2017 by Chilly Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 Beef on Weck Roll... Sushi @ Seabar, BFLo: Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted July 23, 2017 Share Posted July 23, 2017 10 inch amoroso roll with prosciutto, capicola, salami. Lettuce tomato onion banana pepper oil vinegar salt pepper oregano. Link to comment Share on other sites More sharing options...
mrags Posted July 23, 2017 Share Posted July 23, 2017 (edited) Anyone that has had my Maple Bacon breakfast sandwich on everything bagel at a Bills tailgate and claims another sandwich is their favorite is FULL OF CHIT!!! Your welcome. Edited July 23, 2017 by mrags Link to comment Share on other sites More sharing options...
RaoulDuke79 Posted July 23, 2017 Share Posted July 23, 2017 I've always been partial to a good reuben. Link to comment Share on other sites More sharing options...
YoloinOhio Posted July 23, 2017 Author Share Posted July 23, 2017 Anyone that has had my Maple Bacon breakfast sandwich on everything bagel at a Bills tailgate and claims another sandwich is their favorite is FULL OF CHIT!!! Your welcome.clearly, mrags should stay. Link to comment Share on other sites More sharing options...
BillsPride12 Posted July 23, 2017 Share Posted July 23, 2017 Wegmans Turkey Club, mayo, lettuce, tomato, onion, provolone cheese, banana peppers Link to comment Share on other sites More sharing options...
Just Jack Posted July 23, 2017 Share Posted July 23, 2017 I'm just going to name a place instead of a particular sandwich. http://www.brooklynpickle.com/index.cfm Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 I've always been partial to a good reuben. Same here! That is a go to sammy! Anybody mention Monte Cristo? Speaking of tornadoes in Cheektowaga, The Holiday Showcase had a good one back in day. Link to comment Share on other sites More sharing options...
Philly McButterpants Posted July 23, 2017 Share Posted July 23, 2017 clearly, mrags should stay. Beat me to it. Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 In terms of the best sandwich I ever ate out, went to some random seafood place in the suburbs of Detroit about 20 years ago. They had a "lobster Rueben." It was toasted and buttered grilled sour dough bread; really creamy Cole slaw; and huge chunks of lobster. Kind of a riff on a lobster roll, but better; still remember every bite of that sandwich! Maybe I gotta sick mind JR. I'd fix the first clause in your first sentence. LoL... But I think it is just me. ;-) :-) Link to comment Share on other sites More sharing options...
T&C Posted July 23, 2017 Share Posted July 23, 2017 My favorite sandwich is one that is made by someone else. Sure, I can make whatever but when someone else takes the time to make it For me it just has more appeal. Can apply this to almost any food... however, my fried egg, ham, cheese, pepper, etc. sandwich is tough to beat. Bacon grease. Link to comment Share on other sites More sharing options...
Augie Posted July 23, 2017 Share Posted July 23, 2017 Probably just because it's been close to 40 years since I've had one, but I always loved a John and Mary's steak sub. The barbecue and Tex-Mex around here is to die for, but you just can't find good subs anywhere, and beef on weck is completely unheard of. What was it about those things??!! How were they so good? I know I've looked on-line to see where they are located and check the menu in the last 6 months, and it's probably been 40 years for me too! Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 My favorite sandwich is one that is made by someone else. Sure, I can make whatever but when someone else takes the time to make it For me it just has more appeal. Can apply this to almost any food... however, my fried egg, ham, cheese, pepper, etc. sandwich is tough to beat. Bacon grease. Ha! PB&J has to be the best at this. So easy, but tastes so different when somebody else makes it, especially with love. Okay... I just used the line I throw on my wife. Known it since I was five and used it on my parents. ;-) Clean-up does blow! What was it about those things??!! How were they so good? I know I've looked on-line to see where they are located and check the menu in the last 6 months, and it's probably been 40 years for me too! 1970s. Chemicals. My inlaws whipped out cold pack from the 1960s. Whatever frozen liquid is in it, your guess is as good as mine... But those sandwiches taste good! Oh...Wait.. Tie this into my post above. Link to comment Share on other sites More sharing options...
RaoulDuke79 Posted July 23, 2017 Share Posted July 23, 2017 (edited) Same here! That is a go to sammy! Anybody mention Monte Cristo? Speaking of tornadoes in Cheektowaga, The Holiday Showcase had a good one back in day. Indeed a definite go to....i can't say I've ever really had a bad one, but this place does them pretty good. The French dip is right up there as well. http://www.madchefcraftbrewing.com/menu/ Edited July 23, 2017 by RaoulDuke79 Link to comment Share on other sites More sharing options...
Augie Posted July 23, 2017 Share Posted July 23, 2017 Ha! PB&J has to be the best at this. So easy, but tastes so different when somebody else makes it, especially with love. Okay... I just used the line I throw on my wife. Known it since I was five and used it on my parents. ;-) Clean-up does blow! 1970s. Chemicals. My inlaws whipped out cold pack from the 1960s. Whatever frozen liquid is in it, your guess is as good as mine... But those sandwiches taste good! Oh...Wait.. Tie this into my post above. Do you mean the chemicals were in the food, or.....? Never mind. Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 Do you mean the chemicals were in the food, or.....? Never mind. LoL... Explains it. :-) The ethylene glycol will keep me ticking for a long time! I can't freeze in winter, how sweet is that! Link to comment Share on other sites More sharing options...
YoloinOhio Posted July 23, 2017 Author Share Posted July 23, 2017 My mom used to put potato chips on PB&J. Link to comment Share on other sites More sharing options...
boyst Posted July 23, 2017 Share Posted July 23, 2017 Any sandwich someone else makes is a great sandwich Link to comment Share on other sites More sharing options...
Augie Posted July 23, 2017 Share Posted July 23, 2017 My mom used to put potato chips on PB&J. May I say, I love your mom's spirit!?!? I remember being very young and visiting a friend. His mom asked what I'd like for lunch and I responded "mayonnaise and jelly". I'm sure she gave me a funny look before calling my mom and asking if that was for real. I'm sure I meant a PB&J, but my mom said "sure, give it to him". So she did. I actually went on a little kick of that for a brief period. Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 May I say, I love your mom's spirit!?!? I remember being very young and visiting a friend. His mom asked what I'd like for lunch and I responded "mayonnaise and jelly". I'm sure she gave me a funny look before calling my mom and asking if that was for real. I'm sure I meant a PB&J, but my mom said "sure, give it to him". So she did. I actually went on a little kick of that for a brief period. Terre Haute, Indiana loves you (see Midwest thread). You started it! ;-) Mayo & jelly and mayo & cranberry sauce, same thing. :-/ Link to comment Share on other sites More sharing options...
Augie Posted July 23, 2017 Share Posted July 23, 2017 Terre Haute, Indiana loves you (see Midwest thread). You started it! ;-) Mayo & jelly and mayo & cranberry sauce, same thing. :-/ Really??? Should I apologize to anyone in particular? Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 Really??? Should I apologize to anyone in particular? My wife! LoL... She hates cranberry and mayo! Link to comment Share on other sites More sharing options...
Augie Posted July 23, 2017 Share Posted July 23, 2017 My wife! LoL... She hates cranberry and mayo! Please tell Mrs Exiled I sincerely regret my actions and any unfortunate repercussions. I can assure you, it will NEVER happen again. Link to comment Share on other sites More sharing options...
BringBackFergy Posted July 23, 2017 Share Posted July 23, 2017 Anyone that has had my Maple Bacon breakfast sandwich on everything bagel at a Bills tailgate and claims another sandwich is their favorite is FULL OF CHIT!!! Your welcome.This Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted July 23, 2017 Share Posted July 23, 2017 Please tell Mrs Exiled I sincerely regret my actions and any unfortunate repercussions. I can assure you, it will NEVER happen again. Ha! We gotta have a Mayo Thread and what people put it on. Could get interesting! Link to comment Share on other sites More sharing options...
YoloinOhio Posted July 23, 2017 Author Share Posted July 23, 2017 May I say, I love your mom's spirit!?!? I remember being very young and visiting a friend. His mom asked what I'd like for lunch and I responded "mayonnaise and jelly". I'm sure she gave me a funny look before calling my mom and asking if that was for real. I'm sure I meant a PB&J, but my mom said "sure, give it to him". So she did. I actually went on a little kick of that for a brief period. i used to eat cream cheese and jelly but mayo, yikes. Terre Haute, Indiana loves you (see Midwest thread). You started it! ;-) Mayo & jelly and mayo & cranberry sauce, same thing. :-/ i think I ordered a turkey sandwich somewhere that had "cranberry mayo". It was actually kind of good. Link to comment Share on other sites More sharing options...
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