Amarillo Bills Fan Posted September 3, 2019 Share Posted September 3, 2019 I'm feeling pretty good about this season. I just placed an order for some Zweigle's red hots and white hots. It's been a long time since I grilled a white hot. The wife doesn't like them so more for me. I may have to place another order for tailgating at the Thanksgiving game. Go Bill's! 3 Link to comment Share on other sites More sharing options...
Buffalo Barbarian Posted September 3, 2019 Share Posted September 3, 2019 1 minute ago, Amarillo Bills Fan said: I'm feeling pretty good about this season. I just placed an order for some Zweigle's red hots and white hots. It's been a long time since I grilled a white hot. The wife doesn't like them so more for me. I may have to place another order for tailgating at the Thanksgiving game. Go Bill's! Sahlens http://www.sahlen.com/products/hot-dogs-sausage/ 1 Link to comment Share on other sites More sharing options...
PIZ Posted September 3, 2019 Share Posted September 3, 2019 8 minutes ago, Amarillo Bills Fan said: I'm feeling pretty good about this season. I just placed an order for some Zweigle's red hots and white hots. It's been a long time since I grilled a white hot. The wife doesn't like them so more for me. I may have to place another order for tailgating at the Thanksgiving game. Go Bill's! Never had either. Are they pretty good? From where did you order them? Link to comment Share on other sites More sharing options...
wppete Posted September 3, 2019 Share Posted September 3, 2019 Pizza and Beer!!!!! ? ? 1 1 Link to comment Share on other sites More sharing options...
CaptnCoke11 Posted September 3, 2019 Share Posted September 3, 2019 Love me some Mineo & Sapio hot sausage when i come to Buffalo for games. I also take a bunch home with me. 1 Link to comment Share on other sites More sharing options...
NewEra Posted September 3, 2019 Share Posted September 3, 2019 Moondoggies wings. Lightly tossed in suicide sauce with lots of celery, blue cheese and suicide sauce on the side. Link to comment Share on other sites More sharing options...
BillsFan17 Posted September 3, 2019 Share Posted September 3, 2019 I'll be smokin a pork shoulder and wings. 6 1 Link to comment Share on other sites More sharing options...
Bobby Hooks Posted September 3, 2019 Share Posted September 3, 2019 (edited) 27 minutes ago, Buffalo Barbarian said: Sahlens http://www.sahlen.com/products/hot-dogs-sausage/ Overrated. Hebrew nationals are better grillers than those. Edited September 3, 2019 by Bobby Hooks 1 1 1 Link to comment Share on other sites More sharing options...
Buffalo Barbarian Posted September 3, 2019 Share Posted September 3, 2019 Just now, Bobby Hooks said: Overrated. Hebrew nationals are better grillers than those. never had one Link to comment Share on other sites More sharing options...
Amarillo Bills Fan Posted September 3, 2019 Author Share Posted September 3, 2019 8 minutes ago, BillsFan17 said: I'll be smokin a pork shoulder and wings. A good smoked pork shoulder is tough to beat. There will be plenty of smoking on Sundays here as well. I'm sure there will be a pork but, packer brisket and ribs spending some time on my smoker this year. I have a primo charcoal smoker I use and when I'm lazy a green mountain pellet grill. It's just been a long time since I've had a white hot. They're kinda pricey to ship but what the heck, its Bill's football. 1 Link to comment Share on other sites More sharing options...
JTown Posted September 3, 2019 Share Posted September 3, 2019 Beef on Weck and wings... life don't get any better. 2 Link to comment Share on other sites More sharing options...
RiotAct Posted September 3, 2019 Share Posted September 3, 2019 my fingernails. 5 3 Link to comment Share on other sites More sharing options...
JTown Posted September 3, 2019 Share Posted September 3, 2019 Just now, RiotAct said: my fingernails. Just dip your fingers in some Frank's hot sauce and you'll be good. 1 Link to comment Share on other sites More sharing options...
mead107 Posted September 3, 2019 Share Posted September 3, 2019 Pineapple pizza and garlic Parmesan wings. 1 Link to comment Share on other sites More sharing options...
TroutDog Posted September 3, 2019 Share Posted September 3, 2019 Homemade wings. Pre baked in oven at very low temp (200) for four hours and then smoked for another hour. Numerous homemade sauces...and BLEU CHEESE ? 1 Link to comment Share on other sites More sharing options...
Beast Posted September 3, 2019 Share Posted September 3, 2019 Sushi and caviar and washing it down with some Merlot. 1 1 1 Link to comment Share on other sites More sharing options...
BillsFan17 Posted September 3, 2019 Share Posted September 3, 2019 19 minutes ago, Amarillo Bills Fan said: A good smoked pork shoulder is tough to beat. There will be plenty of smoking on Sundays here as well. I'm sure there will be a pork but, packer brisket and ribs spending some time on my smoker this year. I have a primo charcoal smoker I use and when I'm lazy a green mountain pellet grill. It's just been a long time since I've had a white hot. They're kinda pricey to ship but what the heck, its Bill's football. My only issue is will I be able to actually get past "the stall" and not have to finish it in the oven ... Link to comment Share on other sites More sharing options...
Tenhigh Posted September 3, 2019 Share Posted September 3, 2019 (edited) 51 minutes ago, Buffalo Barbarian said: never had one I have. HN isn't better imo. My personal favorite after sahlens and zweigles are nathan's coney island original in natural casing. On site is best but great on any grill. 20 minutes ago, BillsFan17 said: My only issue is will I be able to actually get past "the stall" and not have to finish it in the oven ... Just start extra early. You can rest it in a cooler for hours. I sometimes pull then reheat in the smoker in a foil pan. May I also suggest that you try a Boston Butt instead of the shoulder? Smokes a lot better in my experience. Edited September 3, 2019 by Tenhigh 2 Link to comment Share on other sites More sharing options...
thenorthremembers Posted September 3, 2019 Share Posted September 3, 2019 55 minutes ago, Bobby Hooks said: Overrated. Hebrew nationals are better grillers than those. Less filler, better for you. Make for better Chili Dogs, but I would say for just a simple hot dog Sahlens is a bit better. Link to comment Share on other sites More sharing options...
BringBackFergy Posted September 3, 2019 Share Posted September 3, 2019 24 minutes ago, BillsFan17 said: My only issue is will I be able to actually get past "the stall" and not have to finish it in the oven ... Never heard of a “stall” on pork butt or shoulder. Brisket yes, but pork seems to climb gradually. Link to comment Share on other sites More sharing options...
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