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What Kind of Clam/Seafood CHOWDER are You Making for Sunday’s Game in New England?


HIT BY SPIKES

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27 minutes ago, Ridgewaycynic2013 said:

Are you angling for a cooking show?  Maybe a half hour segment on 'One Bills Live'? 😁


Interesting.

 

Do I have to do Cynthia Frelund face-to-face during the commercial breaks?

 

She has a rocking body however that face melts erections.

 

 

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On 10/16/2023 at 2:39 AM, HIT BY SPIKES said:


Interesting.

 

Do I have to do Cynthia Frelund face-to-face during the commercial breaks?

 

She has a rocking body however that face melts erections.

 

 

One Bills Live.  No Frelund.

*

Week 1:  How to catch Maddy talking about you before her segment.  Try a microphone in the hors d'oeuvers.
*
Week 2:  How to blend sedatives into your cooking.  Greg Brown joins as a test subject.

*
Week 3:  Getting Tasker to put out the cigar at the dinner table.

*
Week 4:  Showing some TBDers how aerosol cheese is applied to taco chips.

 

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2 minutes ago, Ridgewaycynic2013 said:

One Bills Live.  No Frelund.

*

Week 1:  How to catch Maddy talking about you before her segment.  Try a microphone in the hors d'oeuvers.
*
Week 2:  How to blend sedatives into your cooking.  Greg Brown joins as a test subject.

*
Week 3:  Getting Tasker to put out the cigar at the dinner table.

*
Week 4:  Showing some TBDers how aerosol cheese is applied to taco chips.

 

 

LOL!!!

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Dug out two very large Grouper heads from the deep freezer and have a fish broth going in my large stock pot.

 

Found a bunch of frozen seafood as well -- Clam meat, Baby Octopus, Shrimp, Scallops and large Octopus tentcles.

 

I will strain the fish broth today and decide tomorrow morning what kind of Seafood Chowder I make for the game.

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On 10/15/2023 at 11:39 PM, HIT BY SPIKES said:


Interesting.

 

Do I have to do Cynthia Frelund face-to-face during the commercial breaks?

 

She has a rocking body however that face melts erections.

 

 

I think a healthy dose of Charissa Thompson would do the trick. 

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39 minutes ago, HIT BY SPIKES said:

Dug out two very large Grouper heads from the deep freezer and have a fish broth going in my large stock pot.

 

Found a bunch of frozen seafood as well -- Clam meat, Baby Octopus, Shrimp, Scallops and large Octopus tentcles.

 

I will strain the fish broth today and decide tomorrow morning what kind of Seafood Chowder I make for the game.

Sound more like a bait freezer...😱😅

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