Jump to content

A Safe Space for Racists to Discuss Salmon and Other Recipes


Recommended Posts

This racist works in the prison system? Fire him! 
 

NJ Corrections Officer Mocks George Floyd’s Death as Protesters Pass

The mayor and police chief of the South Jersey town called it "revolting"

By NBC10 Staff and Cydney Long  Published June 9, 2020  Updated on June 9, 2020 at 6:12 pm

  
 
 
 
 
 
 
 
 
0:28
 
0:28/ 2:24
 
 
 
  •  
  •  
  •  
Share
Expand
 
NBC Universal, Inc.
Video shows a man kneeling on another person and appearing to mock George Floyd in front of Black Lives Matter protesters in Franklin Township, New Jersey. NBC10’s Cydney Long has the details.

A group of white men seen mocking George Floyd's death as Black Lives Matter protesters passed by included a corrections officer in South Jersey, officials confirmed to NBC10.

A man - whose identity has not been verified - was seen kneeling on another man laying down along Delsea Drive as a group marched past in Franklin Township on Monday. Another man with the group filmed the others.

The NJ Department of Corrections said in a statement that one of the men involved was a corrections officer at Bayside State Prison.

Link to comment
Share on other sites

3 hours ago, 3rdnlng said:

Does anyone have any novel ways to prepare and cook salmon? 

Cedar plank on a charcoal grill with some dill weed and salt.  Cooked correctly you can even use the plank as a dinner plate

  • Like (+1) 3
  • Thank you (+1) 4
Link to comment
Share on other sites

3 hours ago, 3rdnlng said:

Does anyone have any novel ways to prepare and cook salmon? 

 

I actually am lookig for a good salmon recipe. We grill salmon frequently and typically use a lemon pepper coating. Would like something new.

 

2 minutes ago, The Poojer said:

Cedar plank on a charcoal grill with some dill weed and salt.  Cooked correctly you can even use the plank as a dinner plate

 

That sounds good. I'll give it a try

 

I do have a smoker and did some salmon with Apple Wood. My wife liked it more than I did.

  • Like (+1) 1
  • Thank you (+1) 1
Link to comment
Share on other sites

4 hours ago, Warren Zevon said:

Thank you GP for calling out the racism that has been embedded in this forum for years. It takes a lot of patience and effort to do what you are doing, and I commend you for it.

 

Why do you insist that black people are inferior?

  • Like (+1) 3
  • Awesome! (+1) 1
Link to comment
Share on other sites

4 hours ago, 3rdnlng said:

Does anyone have any novel ways to prepare and cook salmon? 

 

It's not novel, but I usually bake salmon at about 425 with a little salt, pepper, diced green onion, and dice ginger sprinkled on top.  Comes out pretty good.

  • Thank you (+1) 2
Link to comment
Share on other sites

29 minutes ago, billsfan1959 said:

 

I actually am lookig for a good salmon recipe. We grill salmon frequently and typically use a lemon pepper coating. Would like something new.

 

 

That sounds good. I'll give it a try

 

I do have a smoker and did some salmon with Apple Wood. My wife liked it more than I did.

 

Is a smoker more of a slow cook as opposed to grilling things?  Like if you smoke wings do they take longer to smoke than to bake or grill?

Link to comment
Share on other sites

3 minutes ago, Johnnycage46 said:

 

Is a smoker more of a slow cook as opposed to grilling things?  Like if you smoke wings do they take longer to smoke than to bake or grill?


 

Smoking takes longer. lower temps. But, is worth it. ***** Devine. 

Edited by The Guy In Pants
  • Like (+1) 1
Link to comment
Share on other sites

Just now, keepthefaith said:

 

Try it with some spicy BBQ sauce.  Fantastic. 

 

That DOES sound good.  I am usually more of a sweet BBQ sauce guy but I'll mark that down on the "to try" list for this summer.

Just now, The Guy In Pants said:

 Get a decent electric one for about tree fiddy.

 

Nah, under $300

 

That's not bad.  Thanks! 

  • Like (+1) 2
Link to comment
Share on other sites

2 minutes ago, Johnnycage46 said:

 

That DOES sound good.  I am usually more of a sweet BBQ sauce guy but I'll mark that down on the "to try" list for this summer.

 

That's not bad.  Thanks! 


 

Treger are consider the gold standard. Takes pimp money but, they’re sassy.Get yourself a little electric MasterBuilt and give it a go. Sams Club, $249.

 

Can give you tips and quick recipes to try on the fly.

Edited by The Guy In Pants
Link to comment
Share on other sites

Side note, does anyone use pour beer in the pan if they slow cook ribs?  I did it for the first time during the quarantine and it was awesome.  I usually cook the ribs at about 275 for 3 hours and keep them covered the whole time with foil.  I pour 1 can of beer in the pan and it really adds a nice flavor.

Just now, The Guy In Pants said:


 

Treger are consider the gold standard. Takes pimp money but, they’re sassy.Get yourself a little electric MasterBuilt and give it a go. Can give you tips and quick recipes to try on the fly.

Ok, good advice, I'll look into it.  Thanks

  • Thank you (+1) 1
Link to comment
Share on other sites

7 minutes ago, Johnnycage46 said:

 

Is a smoker more of a slow cook as opposed to grilling things?  Like if you smoke wings do they take longer to smoke than to bake or grill?

My problem with smoking wings is getting them to light.

  • Like (+1) 1
  • Haha (+1) 2
Link to comment
Share on other sites

×
×
  • Create New...