BuffaloBud

That's what I was wondering. Stay strong brother - you've got a couple million Bills fans behind you and your wife.

My thoughts to your wife, you and your family Westside. Cancer just plain sucks. Question. Have the doctors explored doing any DNA / genome analysis?

Along with keeping my job, a $50 Walmart gift card which I usually donate to the local food bank.

LED or incandescent?

How about - http://www.skylinescenes.com/buffalo-new-york/buffalo-new-york_a112p1.html

why not get some ex-players as officials?

The caliber of officiating has declined noticably this year over the recent past. Can't put a finger on it as to why. Too many over officiated calls and too many missed. The Byrd tackle on Glennon almost put me into launch mode, but the Robey PI call last week did that. Damn near busted out the monitor on that one and I had too put myself on cool down. It is going to be difficult to find playoff crews that grade out high enough to make the cut.

Wasn't there a Dubel's groecery store in the Como Mall?

As well as vertically

Real good read. Great quote mentioned - “There’s no limit to the amount of work we can do if no one cares who gets the credit."

Most definitely!! Wowza!!!

USA Today is indicating complications from surgery. Also had a history of liver disease.

I got some accessory DIY plans for my GoPro from Pintrest.

Mr Beeper said to have a great birthday!!

So? Who is the parent here? The kid, the psychologist, or the court?

Is there a record the number of holding calls drawn? K Williams is on record pace

That's why the local establishments pour into various sized glasses. Higher the ABV the smaller the glass.

It is still amazing to me that many players of that time period had to create a second career, and became successful at it, after football. Would many today be able to be this successful?

The cyclist should queue in line like a vehicle, not jump / cut around the side(s).

http://www.sacrt.com/documents/catalytic.pdf

Godspeed Bum. They don't make them like that anymore.

Wouldn't mind if I could a bit of both.

I just checked the "archives". Topic came up back in the May time frame.

Wifey just asked what I was laughing about. Good one!!

Looking at a smoker for doing ribs, chicken and the like. Don't need a big unit. Anyone have one that they can recommend? Electric or propane? Pros / cons?