Jauronimo

You like that!!!!

Was this caught on video by any chance?

I can't believe I threw up in front of Dean Wormer.

No, he has not.

Yeah. 5 sacks in 5 games before heading to IR.

Any updates on this? F5!

Belichek would have cut the mother-f@#$er! I don't mean release him , he would have stabbed Mario in the face and genitals and bathed in the blood.

That was sickening to watch. He and FJ were my favorite players of the past few seasons. I remember watching plays like those highlighted in that article and trying to convince myself he was just asked to set the edge/line and play contain. I did not want to believe he completely quit out there and was allowed to keep his starting spot. I was hoping it wasn't true but that effort is indefensible. I have lost a lot respect for Mario. Feels sh#$%ty.

https://www.youtube.com/watch?v=duLds-TZMGw Lest we forget, GW landed in a war zone and faced live fire from ground to ground weapons of mass transportation. The end result? MISSION shoe dodge ACCOMPLISHED. Obama microwaved a bag of popcorn and watched his minions do his dirty work. I think you see the difference.

What has Obama done? GW was at least in harms way.

Your disrespect for the coast guard sickens me.

Dry brining isn't just about juiciness. And its ridiculously easy, low effort. Wet brining is a pain. Punk rock and smoked wings?

I've gotten grilled wings to have a decent crunch by cooking indirect until all the fat has rendered out of the skin and then moved them over the hot coals to finish off. Its a process, but its worth it when done right.

I would hope any place in WNY with wings on the menu isn't starting from frozen. That's a great tip in general even if you have thawed poultry. Patting it down with the paper towels and letting your bird sit over night in the fridge to air dry is the way for crunchy skin. Now I'm wondering if I could dry brine wings like I have with chicken and turkey. http://www.seriouseats.com/2014/11/quick-and-dirty-guide-to-brining-turkey-chicken-thanksgiving.html

I haven't been, but if it gets the Bandit seal approval its bound to be excellent. He knows his food.

I've only had rubbery, flaccid skin, undercooked disappointment from Duffs. Maybe they were well cooked before being submerged in vinegary sauce such that you have to go bobbing for wings. More likely, I was there at peak hours and they were never cooked well to begin with. Deep frying is easy. Problem with wing places is dropping order after order of wings and fries into deepfryer lowers the temp of the oil. Colder oil means soggy, greasy food. In an ideal world they would wait for oil temp to come back up to optimal 350-375. When you've got a bar full of people who are ALL ordering wings, theres a trade off and you have to choose between letting people wait for 90 minutes or delivering a compromised product in a timely manner. At my favorite wing place back home (Richmond's) I've noticed it on many nights. Crowded nights, your mileage may vary. A quiet Tuesday night and they're about as good as it gets. I think the above accounts for some of the discrepancy in quality. After moving to Texas I've also learned that some people just don't know wtf they're doing with wings.

Because Marrone, Brandon, Littman, and our analytics goons decided that cash to cap is the way to go. Can't spend over the cap if you're going to remain the cheapest franchise in pro sports.

Is "apologize to the young man" a euphemism for flipping the double-bird? I can't keep up with slang, that's fo shizzle.

No more absurd than: Quick passing attack is offensive panacea.

If that were true then every team would adopt a quick passing attack. Its apparently flawless. Denver found a way to bring the most effective quick passing offense to a halt so I am not buying that argument. The quick passing attack narrative which was used to explain our anemic pass rush early in the season fell apart when our pass rush failed to improve no matter who we were playing. I'll ask again, if he completely quit on his teammates then why was he on the field and why aren't we directing the same animosity at the head coach who let him keep his spot in the lineup?

What is that chart? Did you put that together?

But Snyder has been known for so many principled stands over the years. Like when he sued grandma after she tried to cheat him, and when fought for his right to serve old snacks. http://sacramento.cbslocal.com/2014/06/18/5-more-reasons-to-hate-daniel-snyder/ Probably because hes a notorious scumbag that everybody hates. http://www.washingtoncitypaper.com/articles/40063/the-cranky-redskins-fans-guide-to-dan-Snyder

Personnel wise, the defensive unit was about as consistent from the prior season as you're going to get in the NFL. Lost Spikes and Searcy, gained Darby. Returned 8 starters anyway you slice it and that doesn't include McKelvin or Graham. All 4 starting linemen, 2 starting LBs, one corner, and one safety. Losing a 2 down at best run stuffer and a decent safety isn't a major change in the unit.

If Mario was really phoning it in or worse, openly sabotaging the defense in protest to the scheme, why would Rex keep him on the field?

I think English parliament should concern themselves with their own glaring issues and the abhorrent behavior of their futbol fans. http://www.theguardian.com/uk-news/2015/jul/22/four-chelsea-fans-banned-football-matches-racist-incident-paris-metro http://www.mirror.co.uk/sport/football/news/revealed-chelsea-top-reported-racism-5387014