In a memo sent to the 32 teams Friday by Commissioner Roger Goodell and obtained by The Associated Press, he stressed that the clubs must be “in compliance with any additional public health requirements in their jurisdiction, and have implemented the protocols that were developed by (league medical officer) Dr. (Allen) Sills and distributed to all clubs on May 6.”.
My point is that restaurants can’t even meet compliance with public health requirements in my jurisdiction, even though protocols are mapped out. It’s up to each business to follow and enforce the protocols. You think each team will adhere to these guidelines? Doubtful