Someone has traveled to México and actually has eaten Mexican food, although is made by mexicans there is comparison.
For example: tamales are almost innumerable variety also with chiles rellenos, this is a typical plate from august-september in Puebla "chile en nogada" is filled with a specific kind of apples, peach, pear, almond, pork and beef bathed in nut sauce, garnished with pomegranate and parsley.