Since we seem to have a handful of posters that know their way around a kitchen or grill, I'm looking for suggestions on preparing swordfish. I have a great market near me and every time I buy salmon or some other standby fish, I see the swordfish and it looks really good. I am leaning toward grilling it but I have little experience grilling fish. I usually stick to baking, broiling or beer battering. On a tangent to the original question, any other seafood recipes that you really enjoy?