Jauronimo Posted November 16, 2017 Share Posted November 16, 2017 What's on your Thanksgiving menu? Going traditional, alternative, fancy? I'm debating it still. Deciding between turkey roulade or "porchetta" for lack of a better word, but Mexican inspired with a mole sauce in lieu of gravy and some type of starch AND making a ton of wings and drinking a ton of beer. Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted November 16, 2017 Share Posted November 16, 2017 Turkey, and a ham. Sweets, mashed, acorn squash, a couple kind of salads, sweet and dinner rolls, three kinda pies. Although I think I'll stop by your place for wings. Link to comment Share on other sites More sharing options...
TakeYouToTasker Posted November 16, 2017 Share Posted November 16, 2017 Big spread as always. 20 lb. bird Roast leg of lamb Lasagna Eggplant parm Sausage and meatballs Stuffing Mashed potatoes Sweet potato au gratin Caramelized butternut squash Green bean casserole Broccoli and cheese Macaroni and cheese Mashed potato pizza skins with bacon Chicken wings Stuffed mushrooms French onion soup Fresh baked bread Salad Ice cream cake Pumpkin pie Apple pie Blueberry cobbler Cranberry chutney 9 layer dip Various crackers, cheeses, meats, chips and dip Link to comment Share on other sites More sharing options...
GoBills808 Posted November 16, 2017 Share Posted November 16, 2017 200 lbs of fresh Hawaiian rock lobster we're going out for Saturday night. Should be an epic feast 1 Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted November 16, 2017 Share Posted November 16, 2017 3 minutes ago, TakeYouToTasker said: Big spread as always. 20 lb. bird Roast leg of lamb Lasagna Eggplant parm Sausage and meatballs Stuffing Mashed potatoes Sweet potato au gratin Caramelized butternut squash Green bean casserole Broccoli and cheese Macaroni and cheese Mashed potato pizza skins with bacon Chicken wings Stuffed mushrooms French onion soup Fresh baked bread Salad Ice cream cake Pumpkin pie Apple pie Blueberry cobbler Cranberry chutney 9 layer dip Various crackers, cheeses, meats, chips and dip And a side of diabeetus? 3 minutes ago, GoBills808 said: 200 lbs of fresh Hawaiian rock lobster we're going out for Saturday night. Should be an epic feast Oh WOW. Screw the wings, I'm booking a flight. 1 Link to comment Share on other sites More sharing options...
RaoulDuke79 Posted November 16, 2017 Share Posted November 16, 2017 Whatever the in-laws decide. Usually the traditional Turkey, taters, for, cranberry sauce and some casseroles.....love thanksgiving day. I remember waking up to that smell of a turkey in the oven when I was a kid and watching the Macys Thanksgiving day parade. Link to comment Share on other sites More sharing options...
Gugny Posted November 16, 2017 Share Posted November 16, 2017 I'll be home. By myself. Maybe I'll make a pizza, or something. Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted November 16, 2017 Share Posted November 16, 2017 1 minute ago, RaoulDuke79 said: Whatever the in-laws decide. Usually the traditional Turkey, taters, for, cranberry sauce and some casseroles.....love thanksgiving day. I remember waking up to that smell of a turkey in the oven when I was a kid and watching the Macys Thanksgiving day parade. You in Lancaster, Lebanon, what? Link to comment Share on other sites More sharing options...
RaoulDuke79 Posted November 16, 2017 Share Posted November 16, 2017 Just now, joesixpack said: You in Lancaster, Lebanon, what? Lancaster 1 Link to comment Share on other sites More sharing options...
/dev/null Posted November 16, 2017 Share Posted November 16, 2017 turkey and mashed potatoes, some kind of pie for desert. nothing fancy, the important part is getting together with my Dad and brother Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted November 16, 2017 Share Posted November 16, 2017 Just now, RaoulDuke79 said: Lancaster Was just out there for the Ren Faire about a month ago. Got some growlers to fill. Link to comment Share on other sites More sharing options...
RaoulDuke79 Posted November 16, 2017 Share Posted November 16, 2017 7 minutes ago, joesixpack said: Was just out there for the Ren Faire about a month ago. Got some growlers to fill. Did you get a giant turkey leg too? Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted November 16, 2017 Share Posted November 16, 2017 Just now, RaoulDuke79 said: Did you get a giant turkey leg too? Duh. Have you ever had Swashbuckler's stuff? it's pretty good. Link to comment Share on other sites More sharing options...
RaoulDuke79 Posted November 16, 2017 Share Posted November 16, 2017 3 minutes ago, joesixpack said: Duh. Have you ever had Swashbuckler's stuff? it's pretty good. Oddly enough I've never been to the renaissance fair. My wife drives past it every day on the way to work. Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted November 16, 2017 Share Posted November 16, 2017 Just now, RaoulDuke79 said: Oddly enough I've never been to the renaissance fair. My wife drives past it every day on the way to work. Brewery is open year round, my friend. I know you're a fan of the oat sodas. Link to comment Share on other sites More sharing options...
Buffalo_Gal Posted November 16, 2017 Share Posted November 16, 2017 Traditional and plain! Half the people coming are on some cockamamie diet - can't even serve real potatoes (cauliflower potatoes are on the menu). Still, I am not giving in totally to their crazy dietary "needs". I am making pecan sweet potato casserole, and if they don't want to eat it, more leftovers for me! Link to comment Share on other sites More sharing options...
GoBills808 Posted November 16, 2017 Share Posted November 16, 2017 18 minutes ago, joesixpack said: And a side of diabeetus? Oh WOW. Screw the wings, I'm booking a flight. Man you gotta try it...plus getting them's half the fun. Weather permitting we're trying to get enough for about 15 people, plus the usual Thanksgiving fare. Link to comment Share on other sites More sharing options...
TakeYouToTasker Posted November 16, 2017 Share Posted November 16, 2017 19 minutes ago, joesixpack said: And a side of diabeetus? Right? But yeah, it seems like a lot, but I host for about 20-30 people. 24 minutes ago, GoBills808 said: 200 lbs of fresh Hawaiian rock lobster we're going out for Saturday night. Should be an epic feast That sounds absolutely tremendous. Link to comment Share on other sites More sharing options...
Jauronimo Posted November 16, 2017 Author Share Posted November 16, 2017 34 minutes ago, Gugny said: I'll be home. By myself. Maybe I'll make a pizza, or something. So will I. That's no excuse. Link to comment Share on other sites More sharing options...
Pine Barrens Mafia Posted November 16, 2017 Share Posted November 16, 2017 26 minutes ago, GoBills808 said: Man you gotta try it...plus getting them's half the fun. Weather permitting we're trying to get enough for about 15 people, plus the usual Thanksgiving fare. Steamed, broiled, grilled? Details man, need details. Link to comment Share on other sites More sharing options...
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