BUFFALOTONE Posted February 5, 2010 Share Posted February 5, 2010 Does anyone have suggestions for tasty, nutritious snacks made with no processed food? Booooo this woman! Boooooo! No seriously, I don't. Link to comment Share on other sites More sharing options...
BUFFALOTONE Posted February 5, 2010 Share Posted February 5, 2010 My wife will make a delicious beef brisket chili. I'll make wings, cooked to perfection (which is 15 minutes longer than when the first person asks 'are they done yet'?). Don't you want to stick that guys hand in the oil to shut him the @#$% up? Link to comment Share on other sites More sharing options...
bartshan-83 Posted February 6, 2010 Author Share Posted February 6, 2010 This is just a suggestion and only a suggestion so dont flame me. But if you want to knock out some sodium and make it a tad healthier I use ground turkey breast and hot diced tomatoes. Its friggin unreal. My sister makes it with the sausage and its just as good but I feel like its too salty especially with the salty chips. You know that's a good call. I'm a big fan of ground turkey breast in general as a beef substitute. I agree that the salt can get overbearing when combing it with the chips. Still great though... i end up accidentally drinking 15 beers....oh wait. I know, right? I hate it when that happens... Link to comment Share on other sites More sharing options...
/dev/null Posted February 6, 2010 Share Posted February 6, 2010 That is all Link to comment Share on other sites More sharing options...
Nanker Posted February 6, 2010 Share Posted February 6, 2010 I found this fantastic recipe for something called retatta? Sounds delish LINK! Link to comment Share on other sites More sharing options...
Nanker Posted February 6, 2010 Share Posted February 6, 2010 Kettle chips topped with barbequed pulled pork and coleslaw. Yum. Bet ya can't eat just one. Link to comment Share on other sites More sharing options...
Jim in Anchorage Posted February 6, 2010 Share Posted February 6, 2010 That is all Same here, I just double the recipe. Link to comment Share on other sites More sharing options...
Pete Posted February 6, 2010 Share Posted February 6, 2010 Does anyone have suggestions for tasty, nutritious snacks made with no processed food? hummus, naan bread, beet salad, roasted veggies, sopes, pickled carrots, guacamole, salsa, capri salad, tuna canapes, salmon, etc Link to comment Share on other sites More sharing options...
jansdriver Posted February 6, 2010 Share Posted February 6, 2010 Asian lettuce wraps with either marinaded beef strips or Char siu (BBQ Pork, asian style) 2 difference dipping sauces with plenty of sides Curried Cauliflower Popcorn Oh yes... Baked Brie with Fig compote with cracker. Otherwise, it'd be too darned healthy! Link to comment Share on other sites More sharing options...
Chef Jim Posted February 6, 2010 Share Posted February 6, 2010 Asian lettuce wraps with either marinaded beef strips or Char siu (BBQ Pork, asian style)2 difference dipping sauces with plenty of sides Curried Cauliflower Popcorn Oh yes... Baked Brie with Fig compote with cracker. Otherwise, it'd be too darned healthy! If you don't do it this way wrap the brie in puff dough before you bake it. Link to comment Share on other sites More sharing options...
Chef Jim Posted February 6, 2010 Share Posted February 6, 2010 Pre-Super Bowl Party Home cured salmon with a baby romaine salad, oranges and shallots Pork carnitas tacos Point Reyes blue cheese with port Got to get cooking. Later folks. Link to comment Share on other sites More sharing options...
mead107 Posted February 6, 2010 Share Posted February 6, 2010 Making 13 loafs of Stromboli Right now. Link to comment Share on other sites More sharing options...
Pete Posted February 6, 2010 Share Posted February 6, 2010 I am bringing Tortillla Espanola and a carmelized pear cheese cake to my party. I wish I would of thought of this earlier- but a New Orleans themed superbowl party would be delicious! Link to comment Share on other sites More sharing options...
KD in CA Posted February 6, 2010 Share Posted February 6, 2010 If you don't do it this way wrap the brie in puff dough before you bake it. We do that sometimes....I love it. Link to comment Share on other sites More sharing options...
Chef Jim Posted February 6, 2010 Share Posted February 6, 2010 Making 13 loafs of Stromboli Right now. I did that this morning while reading the comics. Link to comment Share on other sites More sharing options...
Just Jack Posted February 6, 2010 Share Posted February 6, 2010 Making 13 loafs of Stromboli Right now. Send one to me, or at least PM me the recipe. Link to comment Share on other sites More sharing options...
bartshan-83 Posted February 6, 2010 Author Share Posted February 6, 2010 Seeing that I knew I'd be snowed in today (25 inches at last check) and wanted to do a nice hearty, winter meal, I decided to go with Matty T's suggestion and do a Guinness Chili. I found a recipe online I liked and modified it a bit. Just finished my first bowl after 6+ hours of slow-cooking. Not bad at all. I'll definitely bring the rest to the in-laws tomorrow (if we get can get out). Anyway, here is the recipe: - 1 lb. stew meat - 1 lb. ground beef (the recipe called for 97/3 but since the crazies were in full-effect at the grocey store, all I could get was 80/20) - 1 lb. smoked sausage - 1 white onion (chopped) - 6 oz tomato paste - 48 oz canned diced tomatoes w/ green chilies - 1 can black beans - 1 can red beans - 1 can kidney beans Rub - 1/2 T paprika - 2 T chili pepper - 2 T chipotle seasoning - 3 T cumin - 1/2 T crushed red pepper - 1/2 t black pepper Drain and rinse the beans and soak them in a pint of Guinness overnight Brown the ground beef cut the sausage into small pieces and then put the three meats into a pot and soaked in another pint of Guinness for about an hour. Mix in the tomato paste until well-blended. Add the rub mix and remaining ingredients Mix well on medium heat for about 10-15 mins and then bring to a low simmer and cook for several hours. Stir occasionally. Pretty awesome so far! Link to comment Share on other sites More sharing options...
Wooderson Posted February 8, 2010 Share Posted February 8, 2010 Oh, this is only the Ultimate Thread...damn I was looking for the Official Thread. Link to comment Share on other sites More sharing options...
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