Peace Frog Posted September 4, 2005 Share Posted September 4, 2005 I've gots to know. Link to comment Share on other sites More sharing options...
Dan Gross Posted September 4, 2005 Share Posted September 4, 2005 Read, when you have a couple hours...the answer comes up early... Link to comment Share on other sites More sharing options...
Ghost of BiB Posted September 4, 2005 Share Posted September 4, 2005 It's a regional pasta dish. Served as a side with lamb. Link to comment Share on other sites More sharing options...
EC-Bills Posted September 4, 2005 Share Posted September 4, 2005 It's a regional pasta dish. Served as a side with lamb. 429273[/snapback] Link to comment Share on other sites More sharing options...
BillsGuyInMalta Posted September 4, 2005 Share Posted September 4, 2005 Retatta isnt just a dish...but its a state of mind...like...totally man...*inhales* Link to comment Share on other sites More sharing options...
Thailog80 Posted September 4, 2005 Share Posted September 4, 2005 Retatta....so good that in a survey homeless folks prefer moist cat food 2 to 1 Link to comment Share on other sites More sharing options...
erynthered Posted September 5, 2005 Share Posted September 5, 2005 Retatta....so good that in a survey homeless folks prefer moist cat food 2 to 1 429282[/snapback] Link to comment Share on other sites More sharing options...
Tux of Borg Posted September 5, 2005 Share Posted September 5, 2005 The people in New Orleans were sick of MREs and wanted a hot meal. So the federal government gave them Retatta!!! Only problem is it takes an hour to prepare. Link to comment Share on other sites More sharing options...
kegtapr Posted September 5, 2005 Share Posted September 5, 2005 Only problem is it takes an hour to prepare. 429331[/snapback] Apparently, a relief effort should too. Link to comment Share on other sites More sharing options...
Dan Gross Posted September 5, 2005 Share Posted September 5, 2005 It's a regional pasta dish. Served as a side with lamb. 429273[/snapback] And I hear from certain mid-west folks that you feed a lamb retatta and she'll do anything... Link to comment Share on other sites More sharing options...
Corp000085 Posted September 5, 2005 Share Posted September 5, 2005 FEMA was preparing retatta sunday through thursday... Those crazy new orleanders should stop complaining! Link to comment Share on other sites More sharing options...
Nanker Posted September 5, 2005 Share Posted September 5, 2005 I've gots to know. 429270[/snapback] Chef Jim owns the registered trademark and collects royalties every time it's mentioned. Link to comment Share on other sites More sharing options...
Griswold Posted September 5, 2005 Share Posted September 5, 2005 Everyone knows that Retatta is the cousin of Zenyatta Mondatta. and also the complimentary dish to Frittata. Link to comment Share on other sites More sharing options...
Chef Jim Posted September 6, 2005 Share Posted September 6, 2005 Chef Jim owns the registered trademark and collects royalties every time it's mentioned. 429493[/snapback] And with the one trick ponies on this board I'm rich I tells ya, I'm rich!!! Link to comment Share on other sites More sharing options...
Chef Jim Posted September 6, 2005 Share Posted September 6, 2005 It's a regional pasta dish. Served as a side with lamb. 429273[/snapback] Side dish with lamb!!! What the fu......! Ok, time for a cooking class. Lamb, Jesus H. Christ Paul. If I've told you once, I've told you a thousand times Retatta should be served with...................damn, I can't think of anything that crap would go with. Link to comment Share on other sites More sharing options...
ExiledInIllinois Posted September 6, 2005 Share Posted September 6, 2005 The people in New Orleans were sick of MREs and wanted a hot meal. So the federal government gave them Retatta!!! Only problem is it takes an hour to prepare. 429331[/snapback] But... At below sea level... It should have been faster to prepare! Zing!!!!!! Lets all give ourselves a pat on the back... Those poor saps down don't even know it takes less time to prepare! Link to comment Share on other sites More sharing options...
stuckincincy Posted September 6, 2005 Share Posted September 6, 2005 Side dish with lamb!!! What the fu......! Ok, time for a cooking class. Lamb, Jesus H. Christ Paul. If I've told you once, I've told you a thousand times Retatta should be served with...................damn, I can't think of anything that crap would go with. 430183[/snapback] C'mon. Pour it over French toast with a pinch of cayanne and cocao powder and then top it with sausage gravy and shredded yellow cheese, adding a pinch of paprika and dried parsley with a crowning dollop of sour cream and a spritz of water. It COULD be a BIG seller. Think Garbage Plate II... Link to comment Share on other sites More sharing options...
Kevbeau Posted September 6, 2005 Share Posted September 6, 2005 Apparently, a relief effort should too. 429364[/snapback] That avatar rocks.... Retatta...it never gets old! Link to comment Share on other sites More sharing options...
Crap Throwing Monkey Posted September 6, 2005 Share Posted September 6, 2005 Side dish with lamb!!! What the fu......! Ok, time for a cooking class. Lamb, Jesus H. Christ Paul. If I've told you once, I've told you a thousand times Retatta should be served with...................damn, I can't think of anything that crap would go with. 430183[/snapback] Why would you know? You don't know sh-- about cooking. You don't even know that it's impossible to cook pasta in less than 20 minutes... Link to comment Share on other sites More sharing options...
Chilly Posted September 6, 2005 Share Posted September 6, 2005 Why would you know? You don't know sh-- about cooking. You don't even know that it's impossible to cook pasta in less than 20 minutes... 430246[/snapback] sh-- man, it just takes 20 minutes to boil the water. Another 30 to cook the pasta, then 10 minutes to strain. Link to comment Share on other sites More sharing options...
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