Miyagi-Do Karate Posted August 9, 2017 Share Posted August 9, 2017 Haven't read any of this thread, but I'll just say it's really tough to beat a good BLT. I disagree. A BLT is a one-off sandwich. You only eat a BLT when you are in a BLT mood. For me, that's like 3 times a year. It lacks the everyday appeal to be a favorite sandwich. Link to comment Share on other sites More sharing options...
Fan in San Diego Posted August 9, 2017 Share Posted August 9, 2017 I disagree. A BLT is a one-off sandwich. You only eat a BLT when you are in a BLT mood. For me, that's like 3 times a year. It lacks the everyday appeal to be a favorite sandwich. I agree , I only crave BLT's with garden fresh super sweet beef steak tomatoes. Link to comment Share on other sites More sharing options...
Augie Posted August 9, 2017 Share Posted August 9, 2017 I agree , I only crave BLT's with garden fresh super sweet beef steak tomatoes. A BLT (with or without the B) is just not worth it to me using a grocery store tomato. The farmers market on Saturday morning is where the BLT material comes from, or it just doesn't happen. Link to comment Share on other sites More sharing options...
thebandit27 Posted August 10, 2017 Share Posted August 10, 2017 I had one of these over the weekend: http://damnthatlooksgood.com/moms-meatloaf-melt-from-melt-bar-grilled/ Link to comment Share on other sites More sharing options...
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