Fried Bologna rocks, especially with mayonaise, lettuce and cheese. No wonder there is a high cholesterol problem in WNY.
We also have the best Italian Sausage this side of Italy. Athough there is a bunch to choose from. Garafolos, Rubinos, Mineo & Sapio, Gianelli's, just to name a few.
Also, lets not forget the famous Zweigels White Hots!!! Nothing like a good porker now and then.
Man I'm hungry all of a sudden.