sleeby Posted October 23, 2018 Share Posted October 23, 2018 (edited) 2 hours ago, BuffaloHokie13 said: 3 lbs ground beef (90/10) 2 medium yellow onions, chopped 4 cloves of garlic, minced 2 poblano peppers, chopped & seeds (mostly) removed 1 16 oz can each of Kidney, Black, and Cannellini beans, rinsed & drained 1 30 oz can crushed tomatoes 1 15 oz can diced tomatoes 16 oz beef broth 3 tbsp chili powder 2 tbsp cumin 1 tsp cayenne pepper 1 tsp oregano Brown the beef in a pan and drain off excess fat. Add everything to a slow cooker and mix well. Cook on low for 7 hours. Why such expensive beef for chili? If health reasons then ground turkey actually works well with chili; else save some money. Edited October 23, 2018 by sleeby 1 Link to comment Share on other sites More sharing options...
row_33 Posted October 23, 2018 Share Posted October 23, 2018 2 hours ago, BuffaloHokie13 said: 3 lbs ground beef (90/10) 2 medium yellow onions, chopped 4 cloves of garlic, minced 2 poblano peppers, chopped & seeds (mostly) removed 1 16 oz can each of Kidney, Black, and Cannellini beans, rinsed & drained 1 30 oz can crushed tomatoes 1 15 oz can diced tomatoes 16 oz beef broth 3 tbsp chili powder 2 tbsp cumin 1 tsp cayenne pepper 1 tsp oregano Brown the beef in a pan and drain off excess fat. Add everything to a slow cooker and mix well. Cook on low for 7 hours. i can pick away at it for the last 5 or so hours? 1 Link to comment Share on other sites More sharing options...
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