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Plano

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Posts posted by Plano

  1. 51 minutes ago, The Frankish Reich said:

    I ABSOLUTELY LOVE THE "FIFY" thing OMG ITS SO CLEVER!!!! Does anyone have any great recommendations for a delicious Rose wine? Not too dry, I like a little sweetness.

    Furthermore, my latest recipe for GLAZED CRANBERRY ORANGE SCONES! OMG HERE YOU GO GUYS! They're delish!

    Ingredients

    • 2 cups (250g) all-purpose flour (spoon & leveled), plus more for hands and work surface
    • 1/2 cup (100ggranulated sugar
    • 2 and 1/2 teaspoons baking powder
    • 1/2 teaspoon salt
    • 2 teaspoons orange zest (about 1 orange)
    • 1/2 cup (115g) unsalted butter, frozen
    • 1/2 cup (120ml) heavy cream
    • 1 large egg
    • 1 teaspoon pure vanilla extract
    • 1 heaping cup (125g) frozen cranberries*
    • optional: 1 Tablespoon (15ml) heavy cream and coarse sugar

    Orange Glaze

    • 1 cup (120g) confectioners’ sugar
    • 23 Tablespoons (30-45ml) fresh orange juice*

    Instructions

    1. Whisk flour, sugar, baking powder, salt, and orange zest together in a large bowl. Grate the frozen butter using a box grater. Add it to the flour mixture and combine with a pastry cutter, two forks, or your fingers until the mixture comes together in pea-sized crumbs. See video above for a closer look at the texture. Place in the refrigerator or freezer as you mix the wet ingredients together.
    2. Whisk 1/2 cup heavy cream, the egg, and vanilla extract together in a small bowl. Drizzle over the flour mixture, add the cranberries, then mix together until everything appears moistened.
    3. Pour onto the counter and, with floured hands, work dough into a ball as best you can. Dough will be sticky. If it’s too sticky, add a little more flour. If it seems too dry, add 1-2 more Tablespoons heavy cream. Press into an 8-inch disc and, with a sharp knife or bench scraper, cut into 8 wedges.
    4. Brush scones with remaining heavy cream and for extra crunch, sprinkle with coarse sugar. (You can do this before or after refrigerating in the next step.)
    5. Place scones on a plate or lined baking sheet (if your fridge has space!) and refrigerate for at least 15 minutes.
    6. Meanwhile, preheat oven to 400°F (204°C).
    7. Line a large baking sheet with parchment paper or silicone baking mat. After refrigerating, arrange scones 2-3 inches apart on the prepared baking sheet(s).
    8. Bake for 22-25 minutes or until golden brown around the edges and lightly browned on top. Remove from the oven and allow to cool for a few minutes as you make the glaze.
    9. Make the glaze: Whisk the confectioners’ sugar and orange juice together. Add a little more confectioners’ sugar to thicken or more juice to thin. Drizzle over scones.
    10. Leftover iced or un-glazed scones keep well at room temperature for 2 days or in the refrigerator for 5 days.

    Notes

    1. Special Tools: Glass Mixing Bowls, Box Grater, Pastry Cutter, Baking Sheet, Silpat Baking Mat, Pastry Brush
    2. Freeze Before Baking: Freeze scone dough wedges on a plate or baking sheet for 1 hour. Once relatively frozen, you can layer them in a freezer-friendly bag or container. Bake from frozen, adding a few minutes to the bake time. Or thaw overnight, then bake as directed.
    3. Freeze After Baking: Freeze the baked and cooled scones before topping with icing. I usually freeze in a freezer-friendly bag or container. To thaw, leave out on the counter for a few hours or overnight in the refrigerator. Warm in the microwave for 30 seconds or on a baking sheet in a 300°F (149°C) oven for 10 minutes.
    4. Overnight Instructions: Prepare scones through step 4. Cover and refrigerate overnight. Continue with the recipe the following day.
    5. Over-spreading: Start with very cold scone dough. Expect some spread, but if the scones are over-spreading as they bake, remove from the oven and press back into its triangle shape (or whatever shape) using a rubber spatula.
    6. Cranberries: I prefer to use frozen cranberries because they keep the scone dough super cold. Fresh or even dried works too. Same amount.
    7. Orange Juice: I prefer fresh orange juice. You’ll have an orange anyway– the one you zested for the scone dough! Store-bought OJ works too, of course.

    FIFY

    • Haha (+1) 1
  2. 1 hour ago, Unforgiven said:

    Democrat politicians are garbage, good job socialists hope you're going to love

    wallowing in the pig swill you haters have created.

    so are you implying that the democrats will have a blue wave this election year and the red swamp will be drained?

     

    womp

  3. 2 hours ago, Dragoon said:


    Quick question....”para-military white supremacist.” Be careful there. I am no racist. It would be unfair for people to call me as such. However, I own all the guns liberals hate, I’ve got a Kevlar and all the body armor. I’ve no issue with taking my rifle to a protest. I think it’s unfair that every time white dudes with guns are upset they’re labeled “white supremacists”. Not fair is it?

    fine, we'll call them cletus' then, better!?

  4. 9 minutes ago, Gary M said:

     

    proving again again you can't have an adult conversation

     

    And  the left looses their mind over it, here you are doing the same thing. I guess they get mad that he beats them at their own game.

    you're right, cletus! 

     

    amazing you're still backing this fraud.

     

    I'm a registered republican too, so I'm not "the BUH GAWD LEFT"

     

    Trump is a ***** cancer, man. Sorry to say it.

     

    I'd vote for a paper cup over his dumb ass. 

  5. 1 hour ago, TBBills said:

    They get so offended by Covid Donnie wording yet they do the same ***** in other threads on top of making fun of people b.c that is all they know. They can't handle when it gets pushed back in their faces.

    It's hysterical they can't take namecalling when LITERALLY THATS ALL TAHT DRUMPF DOES. 

     

    Examples:

     

    pocahontas

    sleepy joe

    crooked hillary

    china virus

     

    etc 

     

    My god the irony. 

    • Like (+1) 5
    • Awesome! (+1) 1
  6. 21 minutes ago, Gary M said:

     

    What does my arm length have to do with VP Biden's son having child porn on his computer?

    You realize good ol' Rudy was just caught on film, right? By BORAT of all people lol.

    Also, Trump was besties with Epstein, need I say more?

     

    Jesus Christ.

     

    Oh, and Hunter isn't running for president, who gives a *****.

     

    Trump and Biden both suck tremendously as candidate choices. I'll still choose Biden 100x/100 over Trump. 

    It's not hard, really.

     

     

     

  7. 48 minutes ago, Tiberius said:

    Weird 

    Pervs perv together.

     

    After she removes his microphone, Giuliani, 76, can be seen lying back on the bed, fiddling with his untucked shirt and reaching into his trousers. They are then interrupted by Borat who runs in and says: “She’s 15. She’s too old for you.” 

     

    Literal solid gold 

    • Haha (+1) 1
    • Awesome! (+1) 1
  8. On 10/18/2020 at 9:13 AM, All_Pro_Bills said:

    When you can't refute fact use the old go-to move here?  1000% BS on the Russia story here.  Aren't we bored with this narrative yet which has zero, absolutely zero proof or facts to drive it? The facts show the source e-mails and data are legitimate.   BIDEN TOTALLY BUSTED.  GAME OVER!

    you honestly think people give a *****?

     

    Hunter Biden isn't running for president.

     

    /thread

     

    /trump

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