FranDaMan

I spend most of my online time here but rarely post, but this is worthy of my jumping in. I was there with my wife and youngest daughter. We tailgated with our Coleman stove and all the chili and New England chowder we could consume. DAMN it was cold that day. I remember we all were so bundled up that the whole row had to rise and sit in unison due to the size of our coats. I can't believe it was 15 years ago. I'm getting all verklempt (SP?) just thinking about that day.

Bill Gray's bought out Tom Wahl's a while back. The original Tom Wahl's in Avon was real good until then. They recently remodeled and they all have that corporate Bill Gray's look and feel. Still good food but missing that old time feel. My favorite however is on route 104 out in Williamson. Orbacker's. Owned by the family that runs Orbacker's orchards and farms out there. It is a small white shack and it is all cooked right in the room with you. Hot and greasy...the room that is! Try the glutton burger if you think you can handle it.

I saw him on the "Wings over Europe" tour in Munich way back in '77 at the Olympic hall. Awesome then and maybe even better now.

Dude! Why are you screaming at us? It's called a caps lock.

I'm gonna have to save this and finish in little bits...I have tears running down my face and my stomach hurts. And my wife thinks I have issues!

bump

With my luck I'd spring an embarrasing leak.