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I'm Spartacus

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    Bills need to back up "circus" off-season

    in The Stadium Wall Archives

    Posted

    I wish Rex would tone down the media hype he is creating (Sky diving, partying at the Big Tree, the truck, etc).

    This stuff seems to be taking away from the main objective - tough & smart coach to win football games!

    There is too much fluff & feel-good stuff going on for me. Can't wait for the season to start, so Rex can put his money where his TV smile is....

    Tailgating Recipes, Need Help!

    in The Stadium Wall Archives

    Posted

    MY CHILI RECIPE

    Good for cold Buffalo winter games

    • 1 or 2 lbs. of lean Ground Beef (can sub with ground turkey for wimps)
    • 1 large can of Crushed Tomatoes
    • 1 large can of Diced Tomatoes
    • 1 can of Red Kidney Beans
    • 1 red onion
    • Assorted Hot Peppers (jalapeño, hot Hungarian, habanera) – maybe a sweet red for color
    • Black Pepper / Sea Salt or Garlic Salt (or regular salt)
    • Chili Powder and/or packet of hot chili seasoning (in the spices aisle).
    • Some type of hot sauce (Frank’s, Sriracha, Hot Chinese Garlic, etc)
    • 1 cup of Sliced Green Spanish Olives (gives a salty kick – if you don’t like, bag the idea)

     

    • Bag of Shredded Cheddar Cheese
    • Bag of Oyster Crackers
    • Box of Texas Garlic Toast (or make your own garlic bread)

     

    Brown the beef & drain of all nasty cholesterol laden type liquids.

    Add all ingredients to the crock pot. Dice up the peppers, onions & add.

    As far as hotness, add as much peppers & hot sauce to personal preference.

    For spices, add as much pepper & salt to personal preference.

    Taste test as you go. SLOW COOK IN CROCK POT FOR 4 to 6 HOURS.

    Put on shredded cheese & oyster crackers – garlic bread as a side.

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