Gavin in Va Beach
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Posts posted by Gavin in Va Beach
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28 minutes ago, Bill from NYC said:
McDermott needs to be shown the door. He fails at game management and he is even worse at team building, starting with his firsrt draft. You remember, right? The one in which he traded away the Mahomes pick to KC, was undercompensated, and then drafted a cornerback instead. Yeah, that one.
He sold Pegula a bill of goods with his co-opted term "process" and Pegula ate it up and gave him WAY too much power.. What are we now? A floundering team with talent, getting spanked by inferior teams. Ya think perhaps the head coach might be a little bit to blame? Please.
Btw, you seem to paint Bills Fans who are sick of McDermott's stale act as irrational. I disagree. Long time Bills fans are well able to spot disaster when we see it. Lord knows we have seen enough of it.
How you can defend McDermott is really beyond my comprehension but of course, the above is jmo.
We've seen this story before in Wade Phillips. Great defensive coordinator, good guy, but mediocre head coach. I like McDermott, seems like a solid guy. I disagree that he sold Pegula a bill of goods, he definitely helped turned the Bills around with his emphasis on culture and process. We were a dumpster fire before he got here. Perhaps you're right that Pegula/Beane gave him too much power, but his main problem is he has failed to evolve and hasn't grown past his serious limitations has head coach, such as decision making and clock management. Pegula and Beane have hopefully told him he has the rest of the season to prove he should keep his job (at least for another year).
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How does this help our porous defense? Seems like Beane is just doing this just to show he's doing something...
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2 hours ago, entropyrules said:
kimd of like Schrödinger's cat - you'll never really know
This is the correct answer, she is both alive and dead
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Hey Buffalo gets a little love in the movie, instant classic! Fun fact, Costner was supposed to be the GM of the Bills but production costs were cheaper in Cleveland so they changed it.
"Come on Tom, say it with me, you pancake eating motherf$%ker!"
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3 hours ago, hemma said:
I can’t begin to imagine what happens if we win the SB.
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What it made me think of...
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I'm not a hater. I like Edmunds. Seems like a good dude and solid teammate. He's a good LB. I'm just not sure he will ever be elite and don't want the Bills to pay him like one. I would be fine with a generous contract loaded with incentives.
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2 minutes ago, The Dean said:
Replacing a top notch ST player for a player who "can do the job" is a preposterous trade off, IMO. Especially when you are dealing with back of the roster offensive or defensive players. Those players very rarely get an opportunity to play offense or defense, so their contribution to those units is minimal. OTOH, a great ST player makes a big impact several times in virtually every game. A great ST unit needs players who are great at the job,
See Tasker, Steve
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On 6/4/2021 at 12:07 PM, SDS said:
So, I’m making a list for those who need tickets for the home opener and will be attending the TBD tailgate. I’m waiting to hear back from some about attending. If you need tickets, put your name on a list and I’ll see what I have and what I can get my hands on.
Can you put my name on this list?
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"A thing of beauty is a joy forever" -Keats
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Good. Beat the best to be the best
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25 minutes ago, Kelly the Dog said:
Yeah, that is really true, and another good part of his plan. He uses all available options equally, not afraid to make the big move, but also doesn't gamble with the cap. He's been terrific.
Yeah, it has to be soon. The longer they wait the higher it will be, although I imagine they have approached him already. He is likely holding out for a little more.
Whatever he's asking, he's worth more
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1 hour ago, LB3 said:
Holy crap!
If Biden had an R next to his name instead of a D, the media would be beating a drum to have him involuntarily committed!
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You kids get off my lawn!!! And stop making your superhero movies!!!
I judge every movie individually. If it's done well and has a good story, why worry about anything else.
It's like saying, why make another horror movie, there are tons of horror movies already. Or way make another RomCom, there are a ton of RomCom movies already. You get the idea.
Make it good, make as many as you want.
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I think you get a free set of steak knives for 50k.
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11 minutes ago, Deranged Rhino said:
Why is he 'threatening' to do it? We need transparency now more than ever.
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44 minutes ago, Wacka said:
Somebody post the video of Slick Willy coming out of Ron Brown's funeral and having his smile turn into a frown the second he saw the camera .
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On 3/23/2020 at 7:52 PM, Dante said:
Watch "The End Of The Cabal" on YouTube before they scrub it. Mind blowing. 10 parts watch them all. Its already hard to find Part 5 which focuses on Pizzagate/Hillary among other things. If true there is some serious shite about to go down. I can only hope it's true.
Just looked and Part 1 and Part 5 were deleted. Any way to find them somewhere else?
Edit: Found Part 1. Can't find Part 5 though...
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Virginia is an open primary state. Think I'll go cast a vote for Bernie.
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7 minutes ago, Joe in Winslow said:
Published ***** like this:
https://www.washingtonpost.com/nation/2020/02/29/mirandas-rebellion/?arc404=true
Here's an idea: how about putting together an article about people with traditional normative values who are forced to endure the foolishness, depravity and deviance of living in a liberal community?
FFS. What a bunch of tripe. Sure, let's examine the lives of two teachers and their thoughts on Trump. SMH. The only thing about that puff piece that surprised me is that it didn't end with them both leaving the husbands and moving in together.
Favorite way to make ribs
in Off the Wall
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I've done smoker, grill, oven...all have turned out well. However a few years ago I came across a recipe for doing them in an Instapot/pressure cooker and have been doing them that way since. When they come out of the pressure cooker I sauce 'em up and throw them on the grill for just a few minutes to give them some char and bake in the sauce. Delicious. Just fast and easy, still captures a ton of flavor, and way less hassle, which is good for an old guy like me.