I have been trying to clean out the cupboards/freezer and I have been coming across a lot of stuff way past the expiration date. I got daring a few months ago when I cooked up some two year old sausage that was in the freezer. Although it was a little tough from the freezer burn, it tasted decent and I survived. This week I've been eating some tuna with expiration dates from 2006 and 2007, and I really can't tell the difference between that and "new" tuna cans. A couple of years ago I put a